Launched in 1932, Tiger beer became Singapore's first locally brewed beer. It is a 5% abv bottled pale lager. A portion of sales help save endangered tigers. In the glass it exhibits a golden colour with a dense, lively head. A spicy hop nose with notes of cereal, soda cracker and herb. On the palate it is off-dry, medium bodied, with sweet malty/grainy and light hops flavours. Refreshing and pleasant bitterness on the finish.
