TASTING NOTES:
- View: Like any good vodka, Smirnoff is transparent and clear.
- Nose: Beyond the flavors of alcohol, feels very fresh and light lemon notes.
- Palate: The attack is straightforward, neutral and fresh mouth. The long and pleasant finish.
PRODUCER: Smirnov The company was founded in 1864 in Moscow, the creator of his stroke of genius, is the use of coal during filtering, which gives a high purity it becomes his glass of vodka court. After the revolution, Smirnov had to flee Russia, settled in Turkey and Poland. Smirnoff and Smirnov become an international brand. Then he bought several times before falling into the lap of Diageo and become the best-selling vodka in the world.COUNTRY: United States of America.
DEVELOPMENT: An original Russian vodka should be as neutral as possible, in fact, is usually consumed during the meal between courses to sharpen the taste buds, and it is recommended to accompany caviar. Smirnoff distillation is corn, which is gluten free, then filtered several times on charcoal and coal. It is, as tradition dictates, distilled three times. The result is an alcohol powerful, thick, which is cold drunk. 50 ml presentation allows mignonette take anywhere to enjoy the pure or mixed in a cocktail.
ALCOHOL: 37%
